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Experimental Therapeutics, Preclinical Pharmacology |
and Vascular Endothelial Growth Factor Expression in Human Ovarian Cancer Cells
1 Department of Microbiology, Immunology and Cell Biology, Mary Babb Randolph Cancer Center, West Virginia University, Morgantown, West Virginia, and 2 Institute for Nutritional Sciences, Chinese Academy of Sciences, Shanghai, China.
| ABSTRACT |
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(HIF-1
) and vascular endothelial growth factor (VEGF) expression in human ovarian cancer cells A2780/CP70 and OVCAR-3. We found that although resveratrol did not affect HIF-1
mRNA levels, it did dramatically inhibit both basal-level and growth factor-induced HIF-1
protein expression in the cells. Resveratrol also greatly inhibited VEGF expression. Mechanistically, we demonstrated that resveratrol inhibited HIF-1
and VEGF expression through multiple mechanisms. First, resveratrol inhibited AKT and mitogen-activated protein kinase activation, which played a partial role in the down-regulation of HIF-1
expression. Second, resveratrol inhibited insulin-like growth factor 1-induced HIF-1
expression through the inhibition of protein translational regulators, including Mr 70,000 ribosomal protein S6 kinase 1, S6 ribosomal protein, eukaryotic initiation factor 4E-binding protein 1, and eukaryotic initiation factor 4E. Finally, we showed that resveratrol substantially induced HIF-1
protein degradation through the proteasome pathway. Our data suggested that resveratrol may inhibit human ovarian cancer progression and angiogenesis by inhibiting HIF-1
and VEGF expression and thus provide a novel potential mechanism for the anticancer action of resveratrol. | INTRODUCTION |
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B activity (3
, 4)
. Therefore, resveratrol possesses therapeutic potential based on its suppression of tumor cell growth by inducing cell cycle arrest and apoptosis. For example, in a rat ascetic hepatoma model, i.p. administration of resveratrol caused apoptosis in the tumor cell population and significantly decreased tumor cell numbers (5)
. Despite these findings, however, the molecular mechanisms by which resveratrol exerts its anticancer effects remain largely unknown. Ovarian cancer represents the fourth leading cause of cancer-related death for women and is the most common cause of death from gynecologic cancer in the Western world (6) . The overall 5-year survival rate of ovarian cancer is 50% and about 30% for advanced stage disease (7) . The symptoms of the disease are observed only after it has spread to the surfaces of the peritoneal cavity. At this stage, it is impossible to remove all apparent lesions by surgical operations, and this accounts for the high rate of cancer recurrence after surgery. Consequently, the majority of ovarian cancer patients require chemotherapy. However, the major challenge in ovarian cancer treatment is the broad resistance to available chemotherapeutic drugs (6) . The combination of cisplatin and paclitaxel as a chemotherapy regimen has improved the survival rate of ovarian cancer patients (8) , but in the majority of cases, the cancer ultimately progresses, and the ovarian cancer patient dies from chemotherapy-refractory cancer (6) .
It has been well established that solid tumor growth is angiogenesis dependent (9)
. Advanced solid tumors have a characteristic property of intratumoral hypoxia, which is caused by the structural and functional abnormalities of the tumor microvasculature, rapid expansion of tumor mass, and tumor-associated anemia (10)
. Hypoxia condition is a strong stimulus for angiogenesis, and this is predominately accomplished by hypoxia-inducible factor 1 (HIF-1)-mediated up-regulation of vascular endothelial growth factor (VEGF) expression (11, 12, 13)
. VEGF, also known as the vascular permeability factor, is a potent and endothelial cell-specific mitogen that plays a crucial role during the process of tumor angiogenesis. VEGF expression is elevated in many human cancers, including ovarian carcinoma (14
, 15)
. HIF-1 is a heterodimeric transcriptional factor composed of HIF-1
and HIF-1ß subunits (16)
. HIF-1 binds to the hypoxia-responsive element in the promoter region of the VEGF gene and up-regulates VEGF expression (16)
. HIF-1
-deficient cells have reduced VEGF production under hypoxia (17
, 18)
. VEGF expression levels in vivo are also much lower in HIF-1
null tumors (17)
. HIF-1
expression increases dramatically under hypoxia. However, under normoxic conditions, HIF-1
protein is expressed at a very low level due to rapid degradation via the ubiqitin-proteasomal pathway. Certain oncogenic proteins and growth factors have been shown to up-regulate HIF-1
expression in normoxic cells (19, 20, 21, 22, 23)
. HIF-1
was also shown to be elevated in various human tumors, including ovarian cancer (24)
. The effect of VEGF on vascular permeability has been implicated in the pathogenesis of ovarian cysts and malignant ascites (25
, 26)
. In addition, increased levels of VEGF expression and the microvessel density in ovarian cancer directly correlate with poor prognosis (27
, 28)
. Therefore, an anti-angiogenic therapy that targets the HIF-1
/VEGF system would be a rational strategy for the treatment of ovarian cancer.
In this study, we have demonstrated for the first time that resveratrol has a strong inhibitory effect on HIF-1
and VEGF expression in human ovarian cancer cells. Our data showed that resveratrol did not affect HIF-1
mRNA levels; rather, it interfered with the protein translational machinery and promoted HIF-1
protein degradation. These unique actions of resveratrol provide important clues to the molecular basis for its anticancer effects.
| MATERIALS AND METHODS |
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antibody was obtained from BD Transduction Laboratories (Lexington, KY). Antibodies specific for phosphorylated (Thr-202/Tyr-204) or total p44/p42 mitogen-activated protein kinase (MAPK) were from Santa Cruz Biotechnology (Santa Cruz, CA). Antibodies against phosphorylated (Ser-473) or total AKT, phosphorylated (Thr-421/Ser-424) or total Mr 70,000 ribosomal protein S6 kinase 1 (p70S6K1), phosphorylated (Ser-235/236) S6 ribosomal protein, phosphorylated (Ser-65) eukaryotic initiation factor 4E (eIF4E)-binding protein 1 (4E-BP1), and phosphorylated (Ser-209) eIF4E were obtained from Cell Signaling Technology (Beverly, MA). Anti-glyceraldehyde-3-phosphate dehydrogenase (GAPDH) monoclonal antibody was from R&D Systems (Minneapolis, MN).
Treatment of the Cells with Resveratrol.
Exponentially growing cells (about 80% confluence) were treated with resveratrol at 12.5, 25, 37.5, 50, 75, 100, and 150 µM for 6 h in complete medium. For time-dependent studies, cells were treated with 50 µM resveratrol from 0 to 24 h. The control cells were incubated with the highest amount of solvent (DMSO) used for dissolving corresponding doses of resveratrol in the dose-dependent studies. For experiments in which cells received growth factor stimulation, cells were starved in serum-free and insulin-free medium overnight and then pretreated with resveratrol for 30 min, followed by incubation with growth factors for 6 h.
Western Blotting.
Cells were washed with ice-cold PBS [140 mM NaCl, 3 mM KCl, 6 mM Na2HPO4, and 1 mM KH2PO4 (pH 7.4)], scrapped, and pelleted by centrifugation. Whole-cell extracts were prepared using modified radioimmune precipitation buffer [100 mM Tris, 5 mM EDTA, 1% Triton X-100, 1% deoxycholate acid, 0.1% SDS, 2 mM phenylmethylsulfonyl fluoride, 1 mM sodium orthovanadate, 2 mM DTT, 20 µg/ml leupeptin, and 20 µg/ml pepstatin (pH 7.4)]. Protein concentrations of the lysates were assayed using a protein assay reagent (Bio-Rad). Aliquots (50 µg) of protein samples were fractionated by 8% SDS-PAGE, transferred to a nitrocellulose membrane (Schleicher & Schuell Biosciences, Keene, NH), and subjected to immunoblotting analysis. Monoclonal HIF-1
antibody was used at a dilution of 1:3,000 in blocking buffer [1x Tris-buffered saline plus Tween 20: 20 mM Tris (pH 7.4), 137 mM NaCl, and 0.1% Tween 20] containing 5% nonfat dry milk. Anti-GAPDH antibody was used at a dilution of 1:10,000. All other polyclonal antibodies were diluted at 1:2,000 in 1x Tris-buffered saline plus Tween 20 containing 5% BSA. The blots were blocked in 1x Tris-buffered saline plus Tween 20 containing 5% nonfat dry milk for 2 h at room temperature, followed by incubation with the appropriately diluted primary antibodies overnight at 4°C. Immunoreactivity was visualized with appropriate horseradish peroxidase-conjugated secondary antibodies and enhanced chemiluminescence (Perkin-Elmer Life Sciences, Boston, MA).
Northern Blotting.
Total cellular RNA was extracted from the cells using Trizol reagent (Invitrogen) according to the manufacturers instructions. Aliquots (15 µg) of total RNA were fractionated by electrophoresis in 1% agarose gel with 2.2 M formaldehyde, transferred to a Nytron supercharge membrane (Schleicher & Schuell) by capillary transfer with a downward transfer system (Schleicher & Schuell), and cross-linked to the membrane by UV irradiation. The blot was prehybridized for 1 h at 42°C in 10 ml of Ultrahyb buffer (Ambion). Human VEGF, HIF-1
, and ß-actin cDNA probes were labeled with [
-32P]dATP by random priming using the RadPrime DNA labeling system (Invitrogen) and purified with the ProbeQuant G-50 Micro Columns (Amersham Biosciences, Piscataway, NJ). Heat-denatured probes were added to the hybridization buffer to a final concentration of 1 x 106 cpm/ml, and hybridization was continued overnight at 42°C. The membrane was washed twice for 15 min in 2x SSC/0.1% SDS at 42°C, and 2 x 15 min in 0.1x SSC/0.1% SDS at 60°C. The membrane was wrapped and overlaid with a Kodak Biomax MS film, and an intensifying screen. Autoradiography was performed overnight at 80°C.
Enzyme-Linked Immunosorbent Assay.
The levels of VEGF protein secreted by the cells in the medium were determined by a VEGF ELISA kit (R&D Systems). In brief, subconfluent cells were changed into fresh medium in the presence of solvent or various concentrations of resveratrol for 12 h, or the cells were cultured in serum-free and insulin-free medium overnight, followed by incubation with IGF-1 in the absence or presence of various concentrations of resveratrol for 12 h. The medium was collected, and VEGF protein concentrations were measured by ELISA according to the manufacturers instructions. The results were normalized to the number of cells per plate. The data were presented as mean ± SD from three replicate experiments.
Transient Transfection and Luciferase Reporter Assays.
The VEGF promoter reporter was constructed by inserting 47 bp of human VEGF promoter 5'-flanking sequence between 985 and 939, which contains the HIF-1 binding site, into the pGL2-basic luciferase vector (Promega) as described previously (11)
. The dominant-negative HIF-1
expressing plasmid was described previously (11)
. The cells were cotransfected with the reporter, pCMV-ß-gal plasmid, and a dominant-negative or wild-type HIF-1
-expressing plasmid using LipofectAMINE reagent (Invitrogen). An empty vector plasmid was used to adjust the equal amounts of plasmids used in each experiment. The cells were cultured overnight after transfection. The cells were then treated with resveratrol for 12 h. Luciferase activity was measured using a luciferase assay reagent (Promega) and normalized to ß-galactosidase activity. The data were mean ± SD from three replicate experiments.
Cell Viability Assays.
Cell viability was assayed by the trypan blue dye exclusion method. A2780/CP70 and OVCAR-3 cells were seeded into 6-well plate at a density of 1 x 105/well. The cells were treated with 50 or 100 µM resveratrol for 12 h and then trypsinized and resuspended. A 1:1 dilution of the cell suspension using 0.4% trypan blue was loaded into the counting chambers of a hemocytometer, and the number of stained cells and the total number of cells were counted. Cell viability was the percentage of unstained cells. The data were mean ± SD from three replicate experiments.
Statistical Analysis.
When applicable, the data were analyzed by Students t test using SPSS statistical software (SPSS, Inc., Chicago, IL).
| RESULTS |
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Expression in Human Ovarian Cancer Cells.
. Initial experiments were performed to determine the effect of resveratrol on HIF-1
expression in these cells. Both cell lines expressed high levels of HIF-1
protein under normal culture conditions (Fig. 1)
protein levels (Fig. 1, A and B)
in A2780/CP70 and OVCAR-3 cells were 20 and 30 µM, respectively. In the presence of 50 µM resveratrol, HIF-1
protein levels decreased significantly at 1 h and were almost undetectable at 6 h and thereafter (Fig. 1, C and D)
expression might be due to the cellular cytotoxic effect, we performed cell viability assays treated with 50 and 100 µM resveratrol for 6 h. The resveratrol treatment did not affect cell viability (Fig. 1E)
expression by resveratrol was not due to the cell death.
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Expression Induced by Growth Factors.
expression in several cultured cells (19
, 23
, 30)
. Here, we investigated whether certain growth factors can up-regulate HIF-1
expression in human ovarian cancer cells, and whether resveratrol can inhibit the induction. A2780/CP70 and OVCAR-3 cells were cultured in serum-free and insulin-free medium for 18 h and then exposed to serum in the absence or presence of various doses of resveratrol for 6 h. Serum markedly induced HIF-1
protein expression in both A2780/CP70 and OVCAR-3 cells (Fig. 2A)
expression was inhibited by resveratrol in a dose-dependent manner (Fig. 2A)
expression in ovarian cancer cells, whereas pretreatment with resveratrol effectively inhibited the HIF-1
induction (Fig. 2, B and C)
expression to almost undetectable levels (Fig. 2)
expression in human ovarian cancer cells, resveratrol strongly inhibited the growth factor-induced HIF-1
expression in the cells.
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mRNA Levels.
protein levels by resveratrol was caused by a decrease in its mRNA level, HIF-1
mRNA levels were measured by Northern blotting. As shown in Fig. 3, A and B
mRNA expression in A2780/CP70 and OVCAR-3 cells, which corresponds with previous observations that IGF-1 did not increase HIF-1
mRNA levels in other cell lines (31)
. Resveratrol treatment did not have any effect on HIF-1
mRNA levels in A2780/CP70 and OVCAR-3 cells (Fig. 3)
expression by resveratrol was not through the inhibition of its mRNA level, suggesting posttranscriptional mechanisms of resveratrol action on HIF-1
expression.
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expression in the cells (Fig. 1)
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wild-type plasmid reversed resveratrol-inhibited reporter activity to an even higher level (Fig. 6A)
expression in the ovarian cancer cells. The expression of a dominant-negative HIF-1 plasmid inhibited the reporter activity in a dose-dependent manner (Fig. 6B)
expression was required for VEGF transcriptional activation in the cells. Thus, these data further confirmed that HIF-1
expression was important for resveratrol-inhibited VEGF expression.
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protein expression in the cells. As shown in Fig. 3
mRNA levels, suggesting that resveratrol may either decrease HIF-1
protein synthesis, and/or increase HIF-1
protein degradation. Previously, we and others have shown that specific growth factors, such as insulin and IGF-1, induce HIF-1
protein expression via the phosphatidylinositol 3'-kinase (PI3K)/AKT and MAPK signaling pathways in several cell types (23
, 31
, 32)
. Previous studies further showed that growth factor-induced activation of PI3K/AKT and MAPK signaling mediates HIF-1
expression by increasing HIF-1
protein synthesis but not decreasing HIF-1
protein degradation (19
, 31
, 33)
. In this study, we found that serum and specific growth factors such as insulin and IGF-1 induced high levels of HIF-1
protein expression in human ovarian cancer cells (Fig. 2)
expression (data not shown), which was consistent with the effect of LY294002 on HIF-1
expression in other cell lines (23
, 31
, 32)
. MAPK/extracellular signal-regulated kinase kinase 1 inhibitor PD98059 inhibited MAPK activation and prevented HIF-1
expression induced by IGF-1 (Fig. 7, C and D)
expression completely, it only partly reduced both AKT and MAPK phosphorylation induced by IGF-1 in the cells (Fig. 7)
expression.
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protein synthesis via phosphorylation of protein translational regulators, including p70S6K1 and 4E-BP1 (31, 32, 33, 34, 35)
. We next examined whether resveratrol affected the protein translational machinery. We investigated the effect of resveratrol on the phosphorylation of the components of protein translational apparatus, including p70S6K1, S6 ribosomal protein, 4E-BP1, and eIF4E. In A2780/CP70 and OVCAR-3 cells, the phosphorylation of p70S6K1 induced by IGF-1 was blocked by LY294002, rapamycin, and PD98059 (Fig. 8A)
protein levels (21)
. In this study, we found that treatment of the cells with rapamycin also inhibited IGF-1-induced HIF-1
expression in the cells (Fig. 8D)
protein expression.
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Protein Degradation via the Proteasomal Pathway.
protein levels are regulated by a balance between HIF-1
protein synthesis and degradation in the cells. Hypoxia or hypoxia-mimetic agent CoCl2 can rapidly induce HIF-1
protein accumulation due to a marked decrease in HIF-1
protein degradation (37)
. Based on the results presented above, we found that resveratrol could inhibit completely both growth factor-induced and basal-level HIF-1
expression (Fig. 1
protein synthesis, resveratrol may also promote HIF-1
protein degradation. Thus, we examined the effect of resveratrol on the stability of HIF-1
protein in the cells. A2780/CP70 cells were cultured in complete medium to subconfluence and then pretreated with solvent alone or resveratrol for 1 h, followed by incubation with cycloheximide to block ongoing protein synthesis. The cells were collected at various time intervals, and HIF-1
protein levels were examined. In the presence of cycloheximide, the half-life of HIF-1
protein in the cells pretreated with 50 µM resveratrol was 2.55 min, which was significantly shorter than that in cells treated with solvent alone (7.5 min; Fig. 9
protein degradation. To examine whether resveratrol-induced HIF-1
degradation is mediated by the proteasome degradation pathway, we treated the cells with proteasome inhibitor MG132 in the presence or absence of resveratrol, and analyzed HIF-1
protein levels. As shown in Fig. 10
protein ubiquitination and total HIF-1
protein levels. Resveratrol-induced HIF-1
inhibition was prevented completely by MG132 (Fig. 10)
protein degradation through the proteasome degradation pathway.
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| DISCUSSION |
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and VEGF expression in human ovarian cancer cells. Resveratrol was shown to affect PI3K/AKT and MAPK-signaling pathways, to interfere with protein translational machinery, and to enhance HIF-1
protein degradation. The data presented here suggested that resveratrol may inhibit human ovarian cancer progression by interfering with tumor angiogenesis mediated by HIF-1
and VEGF, thereby providing a novel mechanism for the anticancer action of resveratrol.
Numerous studies have implicated the role of IGFs in the development and progression of human malignancies such as ovarian carcinoma (29)
. In addition, IGF-1 has been shown to induce HIF-1
expression in several cultured cells (30
, 31)
. IGF-1 is a growth factor commonly used to up-regulate the PI3K/AKT and MAPK signaling pathways in various cell types. In this study, we used IGF-1 as a stimulus to investigate the mechanism of resveratrol on HIF-1
expression in human ovarian cancer cells. IGF-1 treatment significantly increased HIF-1
protein levels in human ovarian cancer cells, which is consistent with previous findings that IGF-1 stimulates HIF-1
expression in other cell lines (30
, 31) . Moreover, IGF-1 also markedly up-regulated HIF-1
target gene VEGF expression in human ovarian cancer cells. These results correspond with previous reports that IGF-1 is involved in tumor-induced angiogenesis associated with the up-regulation of VEGF expression in human colon cancer and pancreatic cancer (39
, 40)
. Several studies have shown that growth factors including IGF-1 do not induce HIF-1
mRNA expression but increase HIF-1
protein synthesis (31
, 32)
. Similarly, we did not observe the induction of HIF-1
mRNA expression by IGF-1 in the ovarian cancer cells. Resveratrol treatment did not have any effect on HIF-1
mRNA levels in the cells, suggesting that resveratrol inhibited HIF-1
protein expression through post-transcriptional mechanisms, for example, by influencing HIF-1
protein synthesis and/or degradation.
To further define the molecular mechanisms by which resveratrol inhibited HIF-1
expression, we next examined whether resveratrol affected HIF-1
protein synthesis. Recently, it was reported that IGF-1-induced expression of HIF-1
and VEGF in HCT116 colon cancer cells can be blocked by the PI3K inhibitor wortmannin, MAPK/extracellular signal-regulated kinase kinase inhibitor PD98095, or mTOR inhibitor rapamycin and that these inhibitors also blocked the phosphorylation of the translational regulatory protein 4E-BP1, p70S6K1, and eIF4E (31)
. Epidermal growth factor and HERneu were also shown to induce HIF-1
expression through similar signaling pathways in breast cancer and prostate cancer cells, respectively (19
, 33)
. Induction of HIF-1
expression by these growth factors and oncogenes was due to an increase in HIF-1
protein synthesis but was not due to a decrease in HIF-1
protein degradation (19
, 31
, 33)
. In this study, we found that IGF-1 treatment induced HIF-1
and VEGF expression and activation of AKT and MAPK in human ovarian cancer cells. Resveratrol treatment partly reduced AKT and MAPK activation; however, resveratrol could dramatically inhibit HIF-1
protein expression to undetectable levels. Thus, inhibition of AKT and MAPK activation by resveratrol only played a partial role in its down-regulation of HIF-1
expression.
We next examined the effect of resveratrol on protein translational machinery, which has been shown to regulate HIF-1
protein synthesis induced by growth factors. Regulation of protein synthesis allows for a more rapid response to diverse stimuli in the absence of transcription. Eukaryotic initiation factors (eIFs) and p70S6K1 play critical roles in protein translational regulation. p70S6K1 phosphorylates the S6 ribosomal protein of the 40S subunit of the ribosome, and stimulates the translation of mRNAs with a 5' oligopyrimidine tract that encodes major components of the protein synthesis apparatus (41)
. p70S6K1 is a downstream effector of PI3K; full activation of p70S6K1 also requires mTOR activity (36
, 41
, 42)
. The activity of p70S6K1 is controlled by multiple phosphorylation events. Phosphorylation of Thr-421 and Ser-424 on the COOH-terminal autoinhibitory domain is mediated by MAPK (41)
. In this study, we found that IGF-1-induced phosphorylation of p70S6K1 was inhibited by resveratrol at 50100 µM. This effect was consistent with its inhibitory effects on AKT and MAPK activation as shown in Fig. 9
. Remarkably, phosphorylation of S6 ribosomal protein, a downstream effector of p70S6K1, was dramatically inhibited by resveratrol treatment at as low as 10 µM. Because other kinases including cAMP-dependent protein kinase and protein kinase C are also known to phosphorylate S6 ribosomal protein (43)
, it is possible that resveratrol may also inhibit some of these kinases in addition to p70S6K1. 4E-BP1 functions in the PI3K/AKT pathway and is phosphorylated by mTOR and other unidentified kinases (36)
. 4E-BP1 binds to eIF4E and inhibits eIF4E function. Hyperphosphorylation of 4E-BP1 disrupts this binding, releasing eIF4E to be phosphorylated at Ser-209 by Mnk1 and to associate with eIF4G to initiate cap-dependent translation (36)
. eIF4E is the key enzyme for cap-dependent initiation of protein translation. Expression of eIF4E was shown recently to be sufficient to elevate HIF-1
protein levels (21)
. In the present study, we found that resveratrol inhibited phosphorylation of 4E-BP1 at Ser-65 and greatly inhibited phosphorylation of eIF4E at Ser-209. We showed that treatment of the cells with mTOR inhibitor rapamycin completely inhibited IGF-1-induced HIF-1
expression. Thus, these data indicated that resveratrol interfered with protein translational regulation, which contributed to its inhibitory effect on HIF-1
protein expression.
HIF-1
protein levels are also subject to posttranslational regulation. Under normoxic conditions, HIF-1
protein is expressed at very low levels due to rapid degradation via the ubiqitin-proteasomal pathway. Conversely, under hypoxic conditions, HIF-1
protein levels are increased dramatically due to a marked decrease in HIF-1
protein degradation (37)
. In this study, we found that resveratrol could eliminate both growth factor-induced and basal-level HIF-1
expression. These observations suggested that, in addition to inhibiting HIF-1
protein synthesis, resveratrol may also promote HIF-1
protein degradation. Indeed, the half-life of HIF-1
protein was shortened significantly in the presence of resveratrol, demonstrating that resveratrol induced HIF-1
protein degradation (Fig. 9)
. We further showed that resveratrol-induced HIF-1
protein degradation was through the proteasome pathway. HIF-1
protein degradation is mediated by the oxygen-dependent HIF-prolyl hydroxylases. Prolyl hydroxylation of HIF-1
by HIF-prolyl hydroxylase is required for the binding of HIF-1
to the von Hippel Lindau tumor suppressor protein, which serves as the E3 ubiquitin-protein ligase that targets HIF-1
for proteasomal degradation (37)
. HIF-prolyl hydroxylases are hydroxygenases requiring oxygen and 2-oxoglutarate as cosubstrates. The binding of oxygen to the iron-containing central moiety of HIF-prolyl hydroxylase requires the vitamin C-dependent maintenance of iron in its ferrous state (37)
. Recently, vitamin C was shown to abrogate efficiently HIF-1
protein levels in several human cancer cell lines by increasing HIF-prolyl hydroxylase activity (44)
. Both vitamin C and resveratrol have multiple hydroxyl groups, which are essential for their antioxidant activities. In addition, resveratrol was shown to be a much more potent antioxidant than vitamin C and can enhance the activity of vitamin C when used together (45)
. We speculate that the effect of resveratrol on HIF-1
degradation could possibly result from its interference with HIF-prolyl hydroxylase activity, which requires additional investigation.
The distinct ability of resveratrol to inhibit HIF-1
and VEGF expression observed in this study raises the possibility of its usefulness in the therapy of human ovarian cancer. Tumor angiogenesis triggered by HIF-1
and VEGF is a vital process for tumor progression because it nourishes tumor cell growth and facilitates metastases (38)
. In addition, tumor cell-derived VEGF was also shown to have an autocrine stimulatory effect on tumor cell growth because various human tumor cells, including ovarian cancer cells, express VEGF receptors (14
, 38
, 46)
. Therefore, resveratrol may potentially inhibit ovarian cancer progression based on its remarkable inhibitory effect on HIF-1
and VEGF expression. Furthermore, the A2780/CP70 human ovarian cancer cell line used in this study is cisplatin resistant. A2780/CP70 was developed by chronic exposure of the parent cisplatin-sensitive A2780 cell line to increasing concentrations of cisplatin in culture (47)
. OVCAR-3 was derived from the malignant ascites of a patient with progressive ovarian cancer resistant to clinically relevant concentrations of cisplatin (48)
. Therefore, our data suggest that resveratrol may exert anticancer effects even in cisplatin-resistant ovarian cancer patients. Indeed, resveratrol recently has been shown to have synergistic cytotoxic activity when used in combination with chemotherapeutic drugs or cytotoxic factors in the treatment of drug refractory tumor cells (49)
. Finally, based on its effects on protein translational regulation and HIF-1
protein degradation, two processes that are not cell-type specific, resveratrol may inhibit expression of HIF-1
and VEGF in other human malignancies with high levels of HIF-1
expression. This may also explain, at least in part, the broad spectrum of anticancer effects of resveratrol observed previously in various human cancer cell lines.
| FOOTNOTES |
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The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked advertisement in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
Requests for reprints: Bing-Hua Jiang, Mary Babb Randolph Cancer Center, Department of Microbiology, Immunology and Cell Biology, West Virginia University, Morgantown, WV 26506-9300. Fax: (304) 293-4667; E-mail: bhjiang{at}hsc.wvu.edu
Received 11/14/03; revised 4/27/04; accepted 5/ 6/04.
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